Over the past 10 years as a coffee business owner and franchisor of 20+ cafe outlets, coffee educator, professional barista trainer and competitive brewer, I have developed and refined a training program that has helped hundreds of professional and home baristas brew a better cup of coffee at work and at home.
Choose which training path below that describes you best.
You want to start brewing better coffee at home with very minimal investment for equipment and tools.
You just bought a home or prosumer espresso machine and want to learn to dial-in the perfect espresso shot.
You are a cafe owner who wants to train your barista staff, or you're a barista who wants mastery.